top of page
SmokeHouse-23-X3.jpg

Specials

​

                                                                                                                            Dear Guests!

                                                     Our policy is only one check per table/party and up to three cards per check.

.                                                       Cake cutting fee is $25, the corkage fee is $35, and large bottles are $50

                                            

                                                          

                                                             Join us for DINE-LA restaurant week

                                                                                  from January 23rd through February 6th .

                                                       Our three-course Dine L.A. menu is only $35 for Lunch and $45 for Dinner. 

                                                   (DINE-LA lunch menu is not available on Sundays during  Brunch hours)

​

​

​​​                                                                            

                                                         

​

​

                                                                       Singles Night Out is back!!!!

                                  On February 3rd, we will be having our 3rd Singles Night Out event.

                                                                             from 8 pm to 10 pm

                                                                          Tickets $30 per person

                                   Get your ticket before it is gone and we can't wait to see you all there.

 

​

 â€‹â€‹

                                                                           Every Sunday we have our Famous

         Brunch (buffet style) starts at 10 am till 2:45 pm (last seating at 2 pm)

 including bottomless Mimosas for 1hour 30 minute 

 Adults $52, kids (ages 6-11) $24ages under 5 are free

           (no regular lunch menu or to-go orders are available during Brunch hours)

(please be aware that there is an 18% SERVICE CHARGE during brunch to all transactions)

​

​

 

 

​​Weekly specials

​

​

MONDAY

Prime Rib   $28

8oz Prime Rib served with one side dish.

​

TUESDAY

Filet Mignon   $28

7oz Filet Mignon served with one side dish.

​

WEDNESDAY

Fish & Chips   $18

Served with one side dish.

​

THURSDAY

Shrimp Scampi   $20

Served with pasta no side dish

​

SUNDAY

Full BBQ Ribs   $25

Served with one side dish.

​

​

TAKE-OUT

CHOICE OF 2 MEATS   $100           CHOICE OF 3 MEATS   $120​

Tri-tip, bbq ribs, or bbq chicken.

​

​

HAPPY HOUR

Monday-Friday   3pm-5pm

(Available in the bar and lounge only.)

​

(Specials cannot be combined with any other discount.)

(Specials not available to-go.)

​

​

bottom of page