Hors D'Oeuvre

Most items serve approximately 25 guests unless otherwise specified. Prices do not include sales tax or service charge.

 

Cold Selections

• Fruit Punch $55 (Two Gallon)

• Champagne Punch $70 (Two Gallon)

• Jumbo Shrimp Cocktail $15 (Each Order) (Four per order)

• Fresh Vegetable Tray $70 (Served with ranch)

• Assorted Cheese Tray $85 (Served with crackers)

• Finger Sandwiches $75 (Turkey, ham, roast beef, and tuna) (48 pieces)

• Fresh Fruit Platter $90

• Betsy’s California Salad $85 (Available without chicken $60)

• Chicken Caesar Salad $85 (Available without chicken $60)

• Bagels and Cream Cheese $30 (Per dozen) (with lox $85)

• Deviled Eggs (Two dozen) $30

 

 

Hot Selections

• World’s Greatest Garlic Cheese Bread $8

• Chicken Drumettes $75 (Sweet and sour, bbq, or buffalo style)

• Hot Mixed Vegetable Tray $70 (With chicken $100) (With Shrimp $125)

• Fried Zucchini $70

• Meatballs $70 (Swedish, sweet and sour, or bbq style)

• Penne Pasta Marinara $70 (With sautéed vegetables $80) (With Chicken $90)

• Mini Shish Kabobs $80 (With yogurt dill sauce, chicken, or beef)

• Potstickers $80 (With spicy soy sauce) (pork)

• Shrimp Skewers $95 (Beer battered, spicy bbq, or lemon lime sauce)

• Tray of Slider $80 (Choice of cheeseburger or tri-tip) (Two dozen)

• Bbq Babyback Ribs $100 (Home-made bbq sauce)

 

 

Desserts

• Chocolate Chip Cookies or Brownies $35 (Two dozen)

• Cheesecake, carrot cake, or chocolate cake $70

Smoke House Restaurant

Established in 1946

4420 W Lakeside Dr, Burbank, CA 91505 

Tel: 818-845-3731

HOURS:

Monday-Saturday 

11:30am-9pm

Sunday

10am-9pm

(Breakfast Menu 10am-3pm)

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